Main content starts here, tab to start navigating


a classic Margarita cocktail in a rocks glass on the bar at Florie's Bar in Palm Beach

5 ingredients and 5 simple steps for a Cinco de Mayo classic. 

Customize yours by muddling fresh fruits such as strawberries, mangos, watermelon or cucumber. Like it spicy? Begin by muddling 1-3 slices of jalapeños. Add a salted rim or be bold with Tajin seasoning instead.

Serves 1


  • 1.5 oz Blanco Tequila
  • 3/4 oz Cointreau
  • 1.5 oz Fresh lime juice (each whole lime yields 1oz of lime juice)
  • 1/2 oz Agave nectar (or simple syrup)
  • Salt 


  1. Rub rim of a cocktail glass with lime and dip into salt. 
  2. Place all other ingredients into a cocktail shaker.
  3. Add ice.
  4. Shake well for 20-30 seconds.
  5. Strain into cocktail glass and garnish with lime wedge.