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RECIPE: THE CLASSIC MARGARITA

a person sitting at a table with wine glasses

5 ingredients and 5 simple steps for a Cinco de Mayo classic. 

Customize yours by muddling fresh fruits such as strawberries, mangos, watermelon or cucumber. Like it spicy? Begin by muddling 1-3 slices of jalapeños. Add a salted rim or be bold with Tajin seasoning instead.

Serves 1

Ingredients:

  • 1.5 oz Blanco Tequila
  • 3/4 oz Cointreau
  • 1.5 oz Fresh lime juice (each whole lime yields 1oz of lime juice)
  • 1/2 oz Agave nectar (or simple syrup)
  • Salt 

Instructions:

  1. Rub rim of a cocktail glass with lime and dip into salt. 
  2. Place all other ingredients into a cocktail shaker.
  3. Add ice.
  4. Shake well for 20-30 seconds.
  5. Strain into cocktail glass and garnish with lime wedge.