Main content starts here, tab to start navigating

New Year's Eve

Sunday December 31st
6:30 pm - 10:30 pm

$680 per person*
Includes cocktail reception, four-course dinner with wine pairing, afterparty and access to the Resort New Year's Eve celebration.

AMUSE BOUCHE

  • Beignet with Caviar

First

  • Crab & Butternut Squash a L’Escabeche

    Steamed leek, verjus vinaigrette, nasturtium flowers

  • Sancerre Le Tazonner, Loire Valley, France 2024

Second

  • Turbot & Scallop Mousse

    Celeriac mousseline, Ossetra Caviar, kaffir lime beurre blanc

  • Chablis 1er Cru Vaillons, Jean & Sebastian Dauvissat,  Burgundy France 2022

Third

  • Wagyu Beef Wellington

    Roasted red cabbage with cranberries, cherry and lemon zest, winter black truffle, foie gras & red wine sauce

  • Chassagne Montrachet 1er cru, Domaine Choupette, Les Morgeots, Burgundy, France 2018

Pre-Dessert

  • Exotic Caviars

    Lychee Rose Consume, Mojito Lollipop

Dessert

  • Chestnut & Blackcurrant Mont Blanc

    Chestnut cream vermicelli, cassis gelée, crispy meringue, cassis sorbet

  • Sauternes Les Lion de Suduiraut, Premier Cru Classe, Bordeaux, France

*Price excludes tax and gratuity.

Email Signup

Please check errors in the form above
Thank you for signing up for email updates!
This site is protected by reCAPTCHA.

Reservations

Please check errors in the form above
Thanks!
This site is protected by reCAPTCHA.