Botanical Guide

This cocktail blends Don Julio’s smooth agave with tart-sweet pomegranate and bright lime, elevated by a kiss of Cointreau. It’s a vibrant tequila sour with a crisp citrus edge and a delicate salt foam on top, which enhances aroma and rounds the acidity. The pomegranate adds depth and a ruby hue, while the lime keeps it refreshing. A light, airy foam provides a savory counterpoint that balances the fruit-forward profile and finishes with a clean, slightly saline aftertaste.

$25

This cocktail layers vodka with Aperol for a crisp, bittersweet base and a herbal brightness from fresh mint. Lavander syrup adds a floral, aromatic sweetness that lightens the profile, while a splash of champagne lifts the drink with sparkling citrus notes. The final bubble—whether from a champagne twist or a quick fizz at the finish—gives a lively, effervescent mouthfeel that keeps the palate refreshed and ready for another sip.

$25

This cocktail marries mezcal’s smoky richness with bright passionfruit and tart lime, creating a vibrant, tropical-edged sipper. The addition of golden falernum adds warm spice, almond notes, and a touch of sweetness that rounds the acidity, while the black lava salt rim brings a mineral, briny contrast that enhances the smoke and fruit. The result is a balanced drink with smoky depth, sunny fruit brightness, and a lively, mouthwatering finish.

$24

A vibrant, citrus-forward swizzle that warms with a rich cognac backbone and layers of herbal intrigue from Chartreuse and Cointreau. Tart-sweet raspberry notes weave through the mix, while a lively splash of ginger beer adds a spicy, effervescent finish. Bright, complex, and irresistibly refreshing.

$25

A luminous pale-red cocktail that bursts with bright citrus and juicy fruit notes. Silky layers of cherry add depth and elegance, while a delicate, velvety foam crowns the glass for a refreshing and luxurious finish.

$22

A refined bourbon cocktail layered with the floral brightness of jasmine and the deep, herbaceous complexity of Averna. Fresh lemon lifts the profile, while jasmine-infused sweetness brings harmony to every sip—a fragrant, balanced blend of warmth and intrigue.

$23

A bright, herbaceous sparkling cocktail layered with fragrant basil and the delicate florals of Italicus. Crisp champagne adds elegance and effervescence, while a whisper of cinnamon lends subtle warmth and spice—fresh, aromatic, and beautifully balanced.

$26

A delicate, floral-forward cocktail with a light, silky texture. Botanical gin brings citrus brightness and complexity, while crème de Violette imparts soft violet aromas. St-Germain adds a gentle, honeyed sweetness, creating an elegant and fragrant sip with a clean, refined finish.

$24

A decadent, slightly nutty sipper where velvety chocolate meets the natural sweetness of fig. Bitter, herbaceous Cynar adds depth, while Amaretto lends a soft almond warmth. Demerara sugar weaves in caramelized richness, creating a long, luxurious finish with whispers of dried fruit and toasted oak.

$26

Seedlip, citrus shrub, strawberry, housemade tonic

$12

Seedlip, Lime, basil shrub, tonic water, juniper, mint

$12

Opius albedo, mango, lime, chili, fennel seed, cardamom, juniper, star anise

$18

Opius rubedo, lime, honey, ginger, strawberry, rhubarb, gentian

$18

Opius rubedo, espresso, cocoa, orange peel, chinotto, gentian

$18

Opius amaro, lemon, rosemary, coriander. angelica root, almond, tonic

$18